Tavern Menu $29.95

Appetizers - Choose One

Risotto with Smoked Peaches and Beet Greens

Fresh Seasonal Lettuce with Spiced Blueberry-Peach Vinaigrette

Fresh Point Judith Calamari with Summer Vegetable Giardiniera

Main Course - Choose One

Jamaican Vegetable Curry with Sweet Tea Rice
and Minted Cucumber Salad

Semolina Crusted Native Striped Bass with Warm Salad of Shaved Fennel, Olives, and Heirloom Tomatoes in Brown Butter

8oz Filet Mignon with Cherry-Bacon Marmalade
and Green Peppercorn Demi

Desserts - Choose One

Key Lime Cheesecake with Candied Macadamia Nuts, and Mango Sorbet

Warm Chocolate Cake with Sauce Anglaise and Vanilla Bean Ice Cream

Seasonal Sorbet Tasting

Summer Menu

Raw Bar
Salad Bar
Sides

Tavern Menu

Dessert Menu

Private Party Menu