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Ocean Prime Brings Back The First Catch Of Dutch Harbor Red King Crab This Fall

October 13, 2016

Restaurants to Receive First Catch of the Season Straight from Alaska’s Dutch Harbor

On Thursday, October 13, Ocean Prime Boston will receive and serve exclusive, first shipments of the highly-anticipated Dutch Harbor Red King Crab season. Dutch Harbor Red King Crab is the most prized species of crab in the world and only available for a limited time. These decadent crustaceans have a sweet, juicy flavor and succulent texture, and can weigh anywhere from five to 15 pounds.

Wahlburgers To Open First North Carolina Location In Downtown Raleigh

September 13, 2016

Wahlburgers, founded by Executive Chef Paul Wahlberg and brothers Mark and Donnie, will bring its tasty chef-inspired burgers, sandwiches and salads to North Carolina with its first location at 319 Fayetteville Street in downtown Raleigh.

Wahlburgers, founded by Executive Chef Paul Wahlberg and brothers Mark and Donnie, will bring its tasty chef-inspired burgers, sandwiches and salads to North Carolina with its first location at 319 Fayetteville Street in downtown Raleigh. Slated to open in early 2017, the restaurant will occupy 5,470 square feet in The Hudson, formerly the old Belk department store - a hub of commerce in downtown Raleigh for more than seven decades. Undergoing a major transformation, the landmark now features a mix of restaurants, retail and condominiums.

Wahlburgers to Open in Historic Dupont Circle Neighborhood

June 16, 2016

Wahlburgers, founded by Executive Chef Paul Wahlberg and brothers Mark and Donnie, will bring its tasty, chef-inspired burgers to historic Dupont Circle in Washington, D.C.

Slated to open later this year, the restaurant will occupy 6,500 square feet at One Dupont Circle. The first of several planned for the D.C. Metropolitan area, including Virginia and Maryland, Wahlburgers will deliver a dining experience built on the Wahlberg family values of heartfelt hospitality and fun while offering a menu that emphasizes creativity and quality ingredients.

Hard Rock Says Sláinte to Sweet and Savory Flavors with New Burger and Beer Pairing

February 18, 2016

Guests Can Enjoy Burger Infused With GUINNESS ® Irish Stout and Jameson ® Irish Whiskey, Paired With GUINNESS ® Stout

Everyone is Irish on St. Patrick’s Day, and Hard Rock Cafe will celebrate the holiday with its new GUINNESS® Irish Stout and Jameson® Irish Whiskey infused-burger and beer duet. The GUINNESS® & Jameson® Bacon Cheeseburger, paired with a GUINNESS® stout, will be available at cafe locations across the nation beginning Thursday, February 18 through Sunday, April 10, 2016, just in time to help guests’ taste buds get lucky for St. Patrick’s Day.

Hard Rock Cafe Boston Rolls Out New Appetizer Flatbreads

February 1, 2016

Classic Harbor Line 2016 Sailing Season Opens May 11th

Hard Rock Cafe Boston is introducing a line of fresh flatbreads to its legendary menu, helping guests warm up during these cold winter months. Now available at the Boston Cafe, these new, crispy flatbreads are made to share and created with a variety of high-quality ingredients and flavor profiles sure to please every palate.